This 5 ingredient Beef Pasta bake is guaranteed to be a crowd pleaser. Always a hit with the kids, this pasta bake is a tried and true family favourite that deserves a spot on your weeknight dinner plan
Ready In: 20mins
Serves: 4-5
Ingredients
Olive Oil
700g Italian herbs passata
500g beef, minced
1 tsp paprika, 1 tsp garlic powder, 1 tsp oregano
250g, cream cheese block
400g Pasta spirals
1.5 cups tasty or mozzarella cheese, shredded
Salt and pepper to taste
Method
Step 1. Cook pasta according to packet instructions, drain and set aside
Step 2. Add a small drizzle of olive oil to a large pan over medium heat, add beef mince breaking up and cooking until well browned 4-5 mins
Step 3. Add seasoning, cook for another minute until fragrant, add passata and block of cream cheese mixing until the cheese has completely melted
Step 4. Remove from heat, top with shredded cheese and melt in the oven for another 5-7 mins or until golden brown
Step 5. Serve immediately and enjoy the cheesy goodness!
Enjoy xo
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